Nothum · Fryers
ProTherm Continuous Fryer
A continuous fryer for breaded and tempura-coated foods, built to use far less oil than conventional fryers. A heat exchanger and built-in sediment removal keep the oil clean.
At a glance
- Uses one third of the oil of conventional fryers, as stated by the maker
- Oil turnover of 5 hours, as stated by the maker
- Belt widths 14, 24, 40 and 54 inches
- Batter or tempura version
Details and picture from the manufacturer: nothum.com
Brochures
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